DETAILS, FICTION AND PREMIUM HARDWOOD PELLETS FOR HEATING

Sgt Fury stated: The first time I did a pork loin, I'd it established at 165* and it had been on there for hours and wouldn’t get to the one hundred forty five* prompt temp to the probe. So I went to stage 4 and stored it in there right up until it achieved one hundred forty five*.I've an older design PP130 and am happy with it. It had been in yo